Last updated on February 27, 2021.

If you’re reading about beeswax wraps, chances are that you already know that plastic wrap and plastic Ziploc bags are single-use disposable items and they are unsafe for human health and the environment. Annually in the U.S., we purchase millions of rolls of plastic wrap and boxes of Ziploc bags. They are not recyclable, and in landfills and incinerators, the plastic can release highly toxic chemicals called dioxins. Worse, when plastic gets hot, it can leach chemicals into your food! The best thing to do is to find an alternative: aluminum foil (which is still disposable), reusable glass or metal containers, or beeswax wraps.
Beeswax wraps are simply reusable coated cloth wraps for keeping food items fresh. I discovered them about 3 years ago, and I was immediately excited by the prospect of eliminating disposable plastic wrap! I bought some Abeego brand wraps and have been a convert ever since. They are completely zero waste, they preserve food, and are free from toxic ingredients. Here’s a short video from that company about how to use them:
I believe Abeego was one of the earliest online stores to sell beeswax wraps, and this is exhibited in their quality. There are many other companies and many Etsy shops that make these now, so you have lots of choices. They are a little expensive on the front end, but they last at least a year or longer, and you save money by not buying disposable plastic wrap. And they are compostable at the end of their life, unlike plastic wrap.
Are beeswax wraps DIY-worthy?
Many people ask if they can save money by making their own. I’ve found that it depends on your results. I have invested a lot of my own time and money on DIY wraps and found that they lack the same pliability and texture that I liked from the ones I purchased. That said, there are thousands of DIY recipes and methods for making beeswax wraps on your own. I’ve tried several of them and here’s how I did it.
Fabric
This was the most fun part for me! I love choosing fabric. For this project, I chose to use medium and large scraps that I already had on hand instead of buying new fabric. Make sure you wash the fabric first so that you are starting with clean fabric. Then I measured and cut squares in various sizes with pinking shears.
Ingredients
It is difficult to get the right concoction of ingredients. Abeego’s wraps are made with a formulation of beeswax, tree resin, and jojoba oil. Their wraps are smooth, adhere well, and smell good. I first made these using beeswax only, and they came out ok. I thought I could improve them by mixing beeswax with pine tree resin and jojoba oil, according to the online instructions I was following. The resin did not spread evenly despite my best efforts and clumped in certain spots. This made the wraps crusty and difficult to use. The ones I made with beeswax only came out better, so on my third trial, I went back to beeswax only. Again, they’re ok and functional, but not the same quality as the purchased versions.
I recently discovered that some companies, such as SuperBee by BeeConscious Company, sell DIY kits with their proprietary formula premixed into a bar for you to make wraps with your own fabric at home. This would save the struggle of trying to calculate the measurements just right. What a cool idea!


Method
I read quite a few online posts about how to make these and found three general methods, of which I’ve tried two. They are:
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- Oven
- Flat iron
- Hand dip
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The easiest and my favorite method is to place the fabric on a flat cookie sheet and sprinkle the ingredients on the fabric, then put it into the oven at 200-225 degrees (F) for 3-6 minutes. Be prepared to use an old or second-hand cookie sheet, as it is difficult to get all of the beeswax off after.
For the ironing method, lay wax paper* under the fabric on an ironing board, sprinkle the ingredients on the fabric, then lay wax paper on top. Next, iron on a low setting. This method is effective too but more time-consuming than using the oven. The last way involves melting the ingredients in a double boiler and dipping the fabric into it. This is the one I didn’t try because I anticipated the mess I would make.
Overall, my wraps are functional and I use them all the time in combination with my Abeego wraps. I’ve spent many hours trying to perfect these, and have not achieved the perfect wrap. I am also unable to make any larger than my cookie sheet, so I would have to purchase them if I want extra-large sizes. After lots of trial and error, I think purchasing works best for me. But you may have better results, so don’t let me dissuade you!

Caring for beeswax wraps
They are very simple to care for whether homemade or purchased! You wash them with mild dish soap and rinse in cool water. I bought a small, square, metal drying rack that hangs above my kitchen sink. I wash, rinse, and hang them on a clip to air dry! Of course, if you buy them, check the recommended care on the package first.
You will know when it is time to cycle out your old wraps, as they will appear dingy or stained. But if you have a few that haven’t been used as frequently, but seem less pliable or sticky than before, you can restore the wraps. I simply spread a small amount of beeswax over the existing wraps and place it in the oven for 2-3 minutes at 200-225 degrees (F).
SuperBee features a video to restore wraps as well, only without using additional beeswax. They simply put the wrap in a toaster oven to remelt the wax so it spreads back out:
Goodbye, Plastic Wrap
Beeswax wraps are a superior food storage solution. They are a great replacement for plastic wraps, plastic Ziploc bags, and plastic food containers. Whether you purchase beeswax wraps or make them, the fact that you are open to getting rid of plastic in your life is awesome and potentially life-changing. If you decide to make them, I encourage you to find quality instructions online to make your own. And if you perfect your method, be sure to comment below and tell me about it!
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*Note: Most wax paper sold today is not actually coated in wax, they are coated with a thin layer of paraffin, which is petroleum-based (plastic-related). In this post, the wax paper I used was a brand called If You Care and sells healthier and environmentally friendly kitchen products. Their wax paper is coated with soybean wax and I put it in the compost when I’m done with it. I bought it at Whole Foods but you can find it online as well.

Additional Resource:
Article: “The sticky problem of plastic wrap,” National Geographic, July 12, 2019.