Have a Spooky Halloween and Fall with Limited Waste

Fall leaves, orange and red, on a tree branch with sunset light background.
Image by Hans from Pixabay.

Fall is my favorite season. The weather cools, the air is less humid, the colors change, and it is more enjoyable to be outdoors. I love the family memories we’ve made. We’ve played in fall leaves, hunted pumpkin patches for the best pumpkins, picked apples, and enjoyed the smells and flavors of autumn. And of course, Halloween is one of our favorite holidays!

But the waste from Fall can be great. For Halloween alone, Americans will spend $13.1 billion in 2025, according to the National Retail Federation.1 With that comes a great deal of waste: Halloween costumes, candy, food, and beverages come with a lot of disposable plastic packaging. In the current economy, I think most of us need to save money, and we need to limit waste.

Zero waste is such a great concept, but not always practical. If we aspire toward limited waste, that will still make a huge difference to the environment, our homes, and our psyches.

Here are some ways you can save money, be healthier, and limit waste this Fall!

Cup of cocoa or coffee with marshmallows and cinnamon sticks on top, sitting on a wooden board, surrounded by pumpkins, orange berries, pine cones, and green leaves.
Image by Ylanite Koppens from Pixabay.

Besides the traditional pumpkin spice coffee, there’s now pumpkin spice-flavored everything…from cereal and cookies to candles and hand soap, and even baked goods and dairy products. My son insisted I buy pumpkin spice-flavored whipped cream at the grocery store this week! I say indulge in a treat or two, but resist the urge to buy pumpkin spice everything, especially those products that come in disposable packaging (such as whipped cream in a metal can, which is not recyclable where we live). Though that and one pumpkin spice latte is all we’ve bought this season, so we’ve limited waste in this category.

You can always make your own pumpkin spice bread, coffee, or cupcakes at home. This will save money and limit waste, and maybe even be healthier. (Then the house will smell good, too.)

Also, if you get a pumpkin-spice latte or coffee, drink it at the coffee shop in a ceramic mug – or bring your own insulated travel mug!

Three orange pumpkin Jack O'Lanterns sitting outside surrounded by fall leaves and colors.
Image by Mayur Gadge from Pixabay.

Who doesn’t love the sight of a beautiful pumpkin? Many use them as decorations, and though expensive, this is far better than buying cheap plastic decorations that are likely to break or degrade quickly. Especially if you compost or consume the pumpkin before it starts to rot.

It’s better to pick your pumpkins at a pumpkin patch because freshly cut pumpkins last much longer than pre-picked ones from the store. Plus, picking your own pumpkins from a patch is a lot more fun!

If you’re going to carve a Jack O’Lantern, save the seeds to make a great snack! My son looks forward to this part almost more than the Jack O’Lantern part, honestly. This limits waste, and it is a super healthy snack.

Simply scoop the seeds, wash them and separate them from the pumpkin pulp, and dry them on a towel. Next, season them with extra virgin olive oil, Kosher salt, and cumin powder. Place on a baking sheet in a single layer, and roast at 275° for 45 minutes, stirring every 15 minutes. Then eat!

Seasoned pumpkin seeds on a white plate with yellow/gold pattern around edge.
Photo by Marie Cullis.

The most important thing with a Jack O’Lantern is that you compost it once you’re ready to discard it.

Pink-red apples dangling from branches with green leaves, and a blue sky background.
Image by beccazsky from Pixabay.

If you can get to an apple orchard, this is a wonderful way to celebrate fall. There is nothing more delicious and healthy than a crisp, fresh-picked apple. At most self-pick orchards, you can purchase a basket that you return with every year, instead of using plastic bags. Picking apples is healthier because the fruit is local and fresher (though not necessarily less expensive than apples from the grocery store). You’re likely also supporting a small business.

You can bake any number of apple yumminess and with limited waste, especially if you compost the apple peels and cores. Or, make apple cider vinegar from them (which I’ve done with only mixed success). That would make it zero waste!

Bonus if you go to an orchard where you pick apples and a pumpkin!

Basket of apples with flowers in a vase in background, on a wooden table.
Photo by Marie Cullis.
Red metal rake leaning against wooden bench, fall leaves piled up next to it, green grass background.
Image by Urszula from Pixabay.

This is an easy category to limit waste. If you read my article on Fall leaves disposal, then you already know that leaves should never be bagged in plastic or sent to the landfill. Fall leaves biodegrade on the ground, in the compost, or in the woods. I don’t recommend burning because they can spark and start fires, and also because the smoke is not healthy to breathe, even from a distance. Check with your local municipal entity to see how you can safely discard leaves. Please read my article for additional information.

Phot from inside of a Spirit Halloween store, showing black shelving with costumes in plastic packaging, cement floor, orange signage.
Photo by Phillip Pessar on Flickr, Creative Commons license (CC BY 2.0).

New costumes can contain chemicals, come in plastic packaging, and are expensive. The easiest way to save money, limit plastic packaging waste, and be healthier is to buy costumes second-hand, from any store that sells used clothing. The materials will have already off-gassed, making them less toxic to you.

The next simplest method for costuming is using what you already have at home, which limits waste and saves money. Trading costumes with friends or getting them at clothing swaps/sales is also an option.

Or, you can do a combination of those.

While I have purchased a brand-new costume once, my son usually insists on piecing together his own costume (and not for environmental reasons). Last year, he wanted to be Roronoa Zoro from the One Piece anime series. He wanted a costume like this:

Person in costume of character with green hair, white shirt, green haramaki, and black pants and swords. Brown background.

Online, the costume was more than $50, packaged in plastic, and did not include the earring or swords!

At the thrift store, we bought a small women’s white shirt with an opening at the chest, and rolled up the sleeves. We then found a black and green striped shirt that I cut up and resewed into the haramaki and the tie on his arm. I also found a pair of children’s black pants in his size at the same thrift store. We used a black bandana that we already had at home for his head, since he couldn’t dye his hair green due to a theatrical performance he was in at the time. And he already owned the three play swords.

Child dressed up as Roronoa Zoro, white shirt, 3 swords, green mid piece, black pants and bandana. Parking lot background.
Photo by Marie Cullis.

The most challenging part was the three-piece earring. Since my son’s ears aren’t pierced, I decided to make something similar to what Zoro wears. I made this earring from a paper clip to form a “clip-on” earring, and attached three pieces of nose bridge strips for cloth masks (bought during Covid times) and painted them gold. I was pretty proud of this costume and thought he looked amazing!

Child's profiled face, showing black bandana and gold earring up close.
Photo by Marie Cullis.

For more Halloween costume ideas, Pinterest is a great resource. Also, Kathryn Kellogg has a great article and video on Halloween costumes you may already have in your closet, which I’ve linked in the footnotes below.2

Bowl of colorful Halloween candy from a trunk-or-treat event.
Photo by Marie Cullis.

This is a difficult waste stream to avoid, but it can be done.

If you’re giving out candy, there are lots of options! Read my article on Halloween candy wrapper waste to find ways to avoid plastic waste. The best option is to buy individually wrapped candy in bulk (like foil wrapped chocolates) or boxed candy (Junior Mints, Milk Duds, Nerds, etc).

If you’re trick-or-treating, navigating that waste stream is much more challenging. The best approach is to recycle any wrappers you can (paper, cardboard, etc.) and limit the amount of candy you bring home. You can’t control what others give out, and you’re grateful that they are spending their hard-earned money on giving free candy to hordes of children, including yours. It’s best to limit how much you collect, and if you get too much, share it with friends, family, or coworkers.

Happy Halloween illustration, orange background with black silhouettes of jack o'lanterns, owls, cats, bats, and a spider.
Image by Alexa from Pixabay.

I hope this article gave you some ideas about how to save money and limit waste. Leave me a comment if you have a question or suggestion. Thanks for reading, and please subscribe. Have a lovely Fall and Halloween!

Footnotes:

  1. Page, Halloween data center, National Retail Federation, accessed October 19, 2025. ↩︎
  2. Blog post, “Ethical Halloween Costumes: Plus Six Costumes You Have in Your Closet,” by Kathryn Kellogg, goingzerowaste.com, updated January 23, 2024. ↩︎

Jack-O’-Lanterns and Fall Pumpkins: Please Compost

Last updated on March 27, 2021.

pumpkins, Photo by Katie Burkhart on Unsplash
Photo by Katie Burkhart on Unsplash.

Is your Jack-O’-Lantern still around? Do you still have fall pumpkins around your home? Please read this before you dispose of them!

Don’t you just love fall and pumpkins? The colors, the smells, the flavors?

Fall includes fun holidays such as Halloween and Thanksgiving. Pumpkins, of course, are one of the main natural items we associate with Fall. We use pumpkins to decorate and make food.  Some use squash or gourds for decorations. I think it’s awesome if you’re using nature’s creations instead of plastic decorations! But what do you do with those items after their prime?

Compost them. That is the simplest answer.

Decorating Pumpkins/Jack-O’-Lanterns

Carving pumpkins is a fun and creative tradition. But it’s best to keep it simple. Try to avoid using paint, plastic decorations, glitter, and glue on the pumpkins, as those things can have toxins and will not break down. They could also harm wildlife down the line. I have read that some use petroleum jelly to prevent spoilage, and I think I’ve even tried that in the past. But petroleum jelly is a by-product of crude oil waste and therefore not environmentally friendly.

Jack O'Lanterns, Photo by Bekir Dönmez on Unsplash
Photo by Bekir Dönmez on Unsplash.

Please don’t put them in a landfill!

The U.S. Department of Energy has indicated that approximately 1.3 billion pounds of pumpkins are thrown in landfills. Since nothing breaks down in a landfill, the pumpkins release methane, a harmful greenhouse gas, which contributes to global warming.The Department of Energy someday hopes to convert greenhouse gas emissions from landfills into energy, but until that infrastructure exists, avoid the landfills.

If you compost already, just toss your pumpkin in! Feel free to chop it into smaller chunks first, but it will do fine whole. If you’re not composting, I have some other options for the pumpkins. If you want to know how I compost and learn how easy it is, please read my article.

Child placing a candle inside of a Jack O' Lantern
My son placing a tea light inside his jack-o’-lantern. Photo by Marie Cullis.

Other options

If you cannot compost your carved pumpkins or squash decorations, one option is that you can feed these items to livestock. Does a family member or friend own a farm? If not, maybe try offering them to a farm nearby for their animals. The local food bank or urban garden may have a compost bin, to which you may donate your pumpkin. Again, make sure they are free of plastic, glue, paint, etc.

Another option is to let your pumpkin rot, preferably in the woods somewhere, where animals, insects, and birds can ingest it. I’m not suggesting trespassing into National Forests or other protected areas to do this. But if you live near a small forest or wooded area and no one would notice or care if you left your pumpkin, it will break down naturally. It’s certainly better than putting it in a landfill!

Food Waste

Last, there are lots of people who are concerned about food waste with pumpkins, and that is a valid point. I advocate using natural items over plastic items for decoration in nearly every situation. Perhaps we should use pumpkins for decoration, not carve them, and then make a pumpkin recipe from them! This would reduce food waste nationwide.

Bowl of pumpkin soup on a green napkin and wooden spoon.
Pumpkin soup, image by congerdesign from Pixabay.

I’d love to know what you plan to do with your pumpkin, and what your ideas are! Thanks for reading, please share and subscribe!

 

Footnotes: